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A&S CONSULTANTS
TRAINING, SUPPORT, PROFESSIONAL COACHING
Kitchen • Bakery • Pastry • Bar • Cocktails • Wines

A & S Consultants is a firm of consulting expertise and training working in the fields of gastronomy.
Our services are intended for professionals of food & beverage industry and groceries.

  • You want to launch an innovative concept?
  • Create or develop your activity?
  • Create or renew a card or your product line?
  • Improve your brand?
  • Optimize the management and operation of your organization?
  • Train your staff?

A & S Consultants meets your needs and is committed to bring you individual advice tailored to your budget and remains on your side to ensure the implementation and monitoring.

CUSTOMIZED 
SERVICES

With increased experience in very specific areas, our experts will give you the opportunity to see your business differently, higher more widely by taking consideration the environment where you are located and market competition.

A & S Consultants is at your service to analyze your needs, evaluate existing and offer solutions tailored according to your request: creating a concept, recipes, staff training ...

A & S Consultants accompanies you throughout your project and ensures monitoring of its recommendations.

A COMMITMENT
TO QUALITY

A & S Consultants recognizes that your business is unique and therefore, after an audit that will specifies the feasibility of the project, we will offer a customized solution to meet your quality. Each of our experts have an unique experience in his chosen field. 

A & S Consulting is primarily a team that brings together expertise in complementary fields including cooking, baking, wine and mixology and offers a global service with complete consistency.

We are located in Montreal and operate worldwide.

1
OBSERVATION / ANALYSIS /
AUDIT
  • Discussion with the client
  • Market Research
  • Audit - Evaluation of assets
2
TRAINING AND DEVELOPMENT 
COUNCIL
  • Creation of cards and data sheets production.
  • Optimization of workspaces
  • Marketing techniques
  • Review of work processes
  • Training of staff
3
SUPPORT AND MONITORING
  • Monitoring of carried out knowledge
  • Verification quality product
To meet our team, request a personalized quote or
just have an information, contact us!
Arnaud Ferrand, Fanny Gauthier and Eric Gauthier, associate owners of A & S Consultants each have a decade of experience in their field. After working for large groups such as Les Frères Blancs, The George V Restauration, Flo Prestige in Paris or Cavalli in Montreal. Now, they opened in 2008, the renowned cooking school, cocktails and wine tasting Ateliers & Saveurs in Old Montreal.

They trust us:

BLENDS HOLDING (Liban)
HOTEL HYATT REGENCY MONTREAL
IGA
LISE WATIER
L'ORÉAL
SAQ
TABASCO
CHARTON HOBBS
Gift certificate
Our gift certificates are usable
with all of our workshops.
Please write the desired
amount.
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